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Menu
California Cuisine
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Morocan Ras el Hanout spiced Chicken
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Alder smoked salt-rubbed Pork Loin with Apple Chutney
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Orecchiette Pasta with red onions, rainbow chard (bacon on the side)
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Gluten-Free Orecchiette Pasta with red onions, rainbow chard (bacon on the side)
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Beat and Goat Cheese (on the side) Salad with fresh mint
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Hearts of Romaine Caesar with creamy Meyer Lemon Dressing (on the side) with croutons (on the side as well).
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{Any guests who have dietary restrictions that the above menu will not cover please leave those details along with your rsvp - and we will do our best to accommodate.
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May the odds be forever in your favor;)
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